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Startup Catering is the healthy office catering option. We know that there are many dietary needs. So our menus are designed so each employee can customize their lunch as they prefer.

Startup Catering is not only your healthy catering company, we are your vegetarian caterer, your vegan caterer, your gluten-free caterer, your raw food caterer, your picky eater caterer.

Bottom line: our catering company works with your employee’s needs so everyone is happy and healthy, because we know the importance of a good meal!

Take a look at a sample of our menus below and Contact us for full details.

 

Taco Bar

tacor bar

Fish: marinated and grilled ling cod

Carnitas: pork shoulder, cumin, chili, lime, orange

Veggie: Roasted Chipotle Cauliflower

Sauce: Pico De Gallo, Fire Roasted Tomitillo, Mango Salsa, Crema, Vegan Crema, Lime Aioli

Crunch: Cabbage Slaw, Radish, Pickled Onion, Jalapeno and Onion, Peanuts

Extra Flavor: Cotija Cheese, Lime Wedges, Fresh Cilantro

AND . . .Tortilla Chips, Salsa, Guacamole, Pinto Bean Dip with Garlic and Fresh Oregano, Salad: Arugula, Quinoa, Pomegranate, Cucumber, Apple, Pepita and Citrus Vinaigrette

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Californian Soul Food

Californian Soul Food

Beef Back Ribs Braised with Lemon Balm and Soy, Hoisin, Ginger Sauce

Polenta with Green Beans, Tomato and Shallots with Fresh Herbs (vegan)

Mixed Greens with Nectarine, Basil, Toasted Almond, Feta, and Golden Balsamic Dressing (vegetarian)

Millet with Shredded Kale, Carrot, Cucumber and Herbs (vegan)

Garbanzo Beans with Zucchini, Red onion and Lemon (vegan)

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Fresh Feast

Morrocan Feast

Roasted Chicken Leg 1/4 with Fennel Relish

Asparagus on Whole Grain Herbed Risotto with Shaved Parmesan and Preserved Lemon Drizzle

Roasted Zucchini and Cauliflower with Pickled Onions, Toasted Almonds and Herbs Minted Yogurt

Mixed Greens with Beets, Apples, Chives, Feta, and Red Wine Vinaigrette

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Asian Lettuce Wraps

Mediterranean Spread

Chicken and/or Tofu
thai chile, fish sauce (excluded from tofu dish), palm sugar, basil, garlic chive, lime

Enhance and Customize:

Grain: Brown Rice, Quinoa

Veggies: Green Onion, Shredded Carrot, Avocado

Crunch: Spiced Peanuts, Crispy Garlic, Bean Sprouts

Sauce: Soy, Hosin, Peanut, Sweet Chili, Sriracha

Pickled: Jalapeno, Ginger, Radish

Herbs: Cilantro, Basil, Mint, Garlic Chives

AND . . .

Vegetarian Masaman Curry: Red Potato, Eggplant Basil, Coconut Milk, Lemongrass, Kaffir Lime

Cold Soba Noodle Salad: Napa Cabbage, Cucumber, Shredded Carrot, Sesame Seed, Tamarind Lime Dressing

 

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